The 'Pain' of What You Eat...It's All Connected! Living and Practicing by Design with Dr. John Hayes

It is time for Rob and Beth's weekly check-up with their favorite doctor, Dr. John Hayes, Jr., MD! 

On this week's Living and Practicing by Design, the Doctor wanted to discuss the correlation between pain and food. Some foods - the tastiest ones, it unfortunately seems - can raise inflammation levels in our bodies and that can cause more pain. There are many ways we can mitigate these impacts and the Doctor brings us through it. Click here to read the full blog post and listen to the segment Living and Practicing by Design: